Señor Taps

Señor Taps holds an F grade and scores worse than all comparable restaurants in the county. The facility has shown a steep decline across three inspections, with violations nearly doubling from December 2024 to September 2026 and red-risk violations growing from twenty points to fifty-five points. Temperature control has emerged as a critical and persistent problem, appearing in both May 2025 and September 2026 inspections with improper hot holding cited as a major violation, while toxic substance storage issues recurred across all three visits, alongside violations in reheating procedures and staff knowledge that appeared in the most recent inspection, which triggered a mandatory health department followup.